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Pico De Gallo:
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Listed in: Sauces, Dips and Purées
Ingredients

  • 1 medium tomato, diced

  • 1 onion, finely chopped

  • ½ fresh jalapeno pepper, seeded and chopped

  • 2 sprigs fresh cilantro, finely chopped

  • 1 green onion, finely chopped

  • ½ teaspoon garlic powder

  • 1/8 teaspoon salt

  • 1/8 teaspoon pepper

Cooking Instructions

Preparation Time 35 min | Cooking Time 0 min:
4 servings | 21 Calories | 0g Protein | 0g Fat

Once you serve this with your Mexican dish such as tacos, you will want it with all your Mexican dishes! Serve with tacos, nachos, black beans, refried beans, or your favorite Mexican dish!

  • In a medium bowl, combine tomato, onion, jalapeno pepper (to taste,) cilantro and green onion.

  • Season with garlic powder, salt and pepper.

  • Stir until evenly distributed.

  • Refrigerate for 30 minutes.

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Pico De Gallo
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