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Raw Broccoli Salad:
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Listed in: Salads and Leafy Greens
Ingredients

  • 4 cups broccoli florets or broccolini

  • ¼ cup red onion, minced

  • 2 tablespoons SPLENDA® No Calorie Sweetener, Granulated

  • 2 tablespoons cider vinegar

  • 2 tablespoons light mayonnaise

  • 2 tablespoons sunflower seeds, roasted and salted

  • 3 tablespoons seedless raisins

Cooking Instructions

Preparation Time 10 min | Cooking Time 0 min:
6 servings (½ cup each)| 60 Calories | 3g Protein | 10g Carbohydrates | 2g Fat

Broccoli is tossed with red onion, sunflower seeds and raisins in a light dressing. A perfect summer side dish.

  • Discard broccoli stems and finely chop florets or broccolini. Set aside.

  • Place remaining ingredients in a medium mixing bowl. Mix well. Add broccoli florets or broccolini. Toss until coated. Chill until ready to serve.

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Raw Broccoli Salad
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